Navigating the US Food Market? Don’t Miss These Co-Packing Insights
In today’s competitive U.S. food market, finding the right co-packing partner can make or break a brand’s success. That’s why we were thrilled to host a game-changing conversation with two industry veterans – Tim Forrest, a seasoned food strategy consultant, and Jim Hyland of Farm House Consulting, a versatile professional with deep experience in the food industry.
In their insightful YouTube video, Tim and Jim unlock the secrets behind the “Art of the Co-Packer Pitch” and share crucial tips for visiting co-packer facilities. They also dive into proven communication strategies to foster strong, lasting partnerships as your relationship evolves.
Whether you’re launching a new startup or steering an established co-packing facility, this video is a goldmine of actionable insights that can transform your business. Jim’s decades of real-world experience provide a roadmap for navigating the complexities of ingredients, specifications, and projections for a successful product run – helping you decide if utilizing a co-packer is the right move for your brand.
Don’t miss out on these invaluable lessons. Watch the video now and discover how to:
- Master the art of the co-packer pitch to win over potential partners
- Conduct effective site visits and uncover the crucial details that can make or break a deal
- Foster open communication and a strong relationship with your co-packer as your needs evolve
- Confidently evaluate co-packing versus in-house production for your unique business needs
Ready to take your food brand to new heights? Book a strategy session with Tim Forrest at www.timforrestmarkets.com to get personalized guidance on your co-packing journey and beyond.
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